Barona spicy hotpot sauce 180g Fresh, Delicious, Natural with more than 70% ingredients Bone broth and fresh vegetable extracts are mixed with typical spices to create a spicy and sour hot pot flavor with a spicy, sour taste of the land of the Golden Temple. enthusiast. Extremely quick, convenient & hygienic, is a great choice for your family parties.
IMPLEMENTATION INSTRUCTIONS: Servings 6-8 people Preparation: 200g shrimp, 200g squid, 300g clams. Mushrooms of all kinds, water spinach, coriander, 3 lemongrass trees cut into pieces, 6-8 slices of galangal. Vermicelli or noodles.
Step 1: Put 1.8 liters of water in the pot, add 1 pack of Barona Complete Broth – 180g spicy and sour hot pot, stir and bring to a boil.
Step 2: Add lemongrass, galangal to the pot and bring to a boil again, you have a pot of delicious and spicy hot pot broth with the right taste and appeal.
Step 3: When using, add clams, then dip squid, shrimp, mushrooms and vegetables.
Step 4: Wait for the ingredients to cook, enjoy with vermicelli or noodles.
How to Use:
- Season in spicy hot pot broth
Preserve:
- Store in a cool, dry place, away from sunlight

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