Khanh An vegetarian short ribs, 100g package The main ingredient is soy protein containing high protein content, meeting the nutritional needs for the daily health of you and your family.
How to Use:
- Soak in water until soft, take out, squeeze dry, and marinate with spices. Used for processing such as: deep frying, braising, stir-frying, grilling, cooking ragu, mixing salad, cooking porridge, soup, hot pot, sticky rice,...
Preserve:
- Store in a cool, dry place and close the bag after use.

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Khanh An vegetarian short ribs, 100g package 




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