Ingredients and uses:
- Chin-su garlic chili soy sauce with 100% of plant origin, delicious to the last drop, giving your family a warm and delicious meal. Products with natural ingredients ensure food hygiene and safety.
- The garlic cloves and fresh chili are pureed and incubated for 7 days in a row to give the soy sauce a spicy aroma that is attractive and attractive, especially for fried, fried, boiled, grilled, roasted meat...
How to Use:
- Use Chin-su garlic chili sauce to marinate, taste and dip directly with the dish
Preserve:
- Close the lid tightly after use.
- Store in a cool, dry place, away from direct sunlight.

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