Ong Cha Va vermicelli seasoning 75g

Ong Cha Va vermicelli seasoning 75g is a famous brand product that makes preparing a bowl of vermicelli with the right flavor and easier than ever. Breakfast at home during the pandemic will become extremely easy. Add custom fillings such as: bone marrow, beef balls, pork balls, beef slices, seafood corn... and vegetables, you've got a delicious bowl of vermicelli noodles like outside.

How to Use:

• Preparation: (Meal for 1 person) 500 ml of water, 150 g of fresh vermicelli or 75 g of dried vermicelli, 1 seasoning capsule of Bun Rieu Cua, 30 g of crab meat, vegetables.
• • How to Use: * When using fresh vermicelli: 1. Add 1 Bun Rieu Cua seasoning capsule to 500 ml of water and boil crab meat, boil for about 2 - 3 minutes. 2. Put fresh vermicelli in the pot, boil for about 1 minute and serve with vegetables. * When using dry vermicelli: 1. Boil with boiling water for 10 minutes (75 g of dry vermicelli will yield 150 g of fresh vermicelli). 2. Boil 500 ml of water and crab meat with 1 Bun Rieu Cua seasoning capsule for 2 - 3 minutes. 3. Put the prepared noodles in the pot, cook for another 1 minute and serve with vegetables.

Preserve:

•  Store in a cool, dry place, away from direct sunlight